About Dessert Tea

Craving something sweet? Why not skip the junk food and enjoy the sweetness of nature while improving your health at the same time with our Dessert Tea.

Dessert Tea is a delectable blend designed to satisfy sweet cravings naturally while nurturing overall well-being. 

Crafted from organic, loose-leaf ingredients, this functional herbal tea is a guilt-free indulgence that delights the senses and supports a balanced lifestyle.

At the heart of Dessert Tea lies the warm embrace of cinnamon (true cinnamon bark from ceylon), renowned for its aromatic richness and subtle sweetness.

Paired with the rich, chocolatey notes of cacao nibs, this blend delivers a decadent experience reminiscent of desserts, without the added sugar or calories.

Flaxseed (linseed) adds a nutritional boost, with its omega-3 fatty acids and fibre promoting satiety and aiding in digestion.

Meanwhile, licorice root lends a natural sweetness, satisfying cravings while balancing blood sugar levels.

Each comforting cup of Dessert Tea offers a moment of indulgence, a guilt-free escape into the world of sweets.

Whether enjoyed as a mid-afternoon treat or as a soothing finale to the day, this tea is a deliciously wholesome alternative to traditional desserts.

Dee's Teas takes pride in sourcing only the finest organic ingredients, ensuring a pure and wholesome experience with every sip.

With Dessert Tea, Dee's Teas invites you to indulge your sweet tooth in a healthier way and embrace the joy of mindful indulgence, one delicious cup at a time.

SERVING SIZE:
25 serves

NET WEIGHT:
100g

Store in a cool, dry place. If pregnant or nursing, consult your healthcare provider to find out what's best for you.

✅ Caffeine Free
✅ 100% Organic
✅ Crafted in Australia (local and imported ingredients)
✅ Vegan
✅ Gluten Free
✅ Recyclable Packaging

Benefits

Health Benefits of Dee's Teas Dessert Tea's ingredients:

1. "The present study provides evidence that cinnamon tea, obtained from C. burmannii, could be beneficial for controlling glucose metabolism in nondiabetic adults during postprandial period...glycaemic control, in particular at postprandial period, has a key role in prevention of different diseases, including diabetes and cardiovascular events."
SOURCE: https://doi.org/10.1155/2015/913651

Ingredients

True Cinnamon (Ceylon) Bark

True Cinnamon (Ceylon) Bark, prized for its sweet and delicate flavour, offers a host of health benefits when infused into herbal tea.

Renowned for its anti-inflammatory and antioxidant properties, Ceylon cinnamon bark aids in reducing inflammation, boosting immune function, and combating oxidative stress.

It helps regulate blood sugar levels, making it beneficial for those with diabetes or insulin resistance.

Ceylon cinnamon also supports heart health by lowering cholesterol levels and improving circulation.

With its aromatic warmth and therapeutic effects, True Cinnamon (Ceylon) Bark enhances the wellness potential of herbal tea, offering a delightful and nourishing experience with every sip.

Cacao Nibs

Cacao Nibs, nature's purest form of chocolate, bring a wealth of health benefits to herbal tea blends.

Rich in antioxidants, vitamins, and minerals, cacao nibs promote heart health, improve cognitive function, and boost mood.

Their high magnesium content supports muscle and nerve function, while the presence of flavonoids helps lower blood pressure and reduce inflammation.

Cacao nibs also contain theobromine, a natural stimulant that provides a gentle energy boost without the crash associated with caffeine.

With their indulgent chocolate flavour and nourishing properties, cacao nibs add depth and richness to herbal teas while offering a guilt-free treat for the body and soul.

Flaxseed (Linseed)

Flaxseed, revered for its nutritional powerhouse status, contributes numerous health benefits to herbal tea blends.

Packed with omega-3 fatty acids, fibre, and lignans, flaxseed supports heart health by reducing cholesterol levels and promoting cardiovascular function.

Its high fibre content aids in digestion and promotes satiety, making it beneficial for weight management and gut health.

Flaxseed also contains antioxidants, which help combat inflammation and oxidative stress, supporting overall well-being.

With its nutty flavour and versatile nature, flaxseed adds both nutritional value and a pleasing taste to herbal teas, offering a nourishing sip with every infusion.

Licorice Root

Licorice root, celebrated for its sweet and earthy flavour, boasts an array of health benefits when infused into herbal tea.

Rich in antioxidants and anti-inflammatory compounds, licorice root in tea supports immune function and aids in combating infections.

Its soothing properties make it an effective remedy for respiratory issues like coughs and sore throats.

Licorice root also aids in digestion, relieving symptoms of indigestion, heartburn, and bloating.

Additionally, it helps regulate hormone levels, making it beneficial for women experiencing menstrual or menopausal symptoms.

With its natural sweetness and therapeutic effects, licorice root tea offers a comforting and rejuvenating sip with each cup.

Why organic ingredients?

Using organic ingredients in herbal tea offers numerous benefits for both health and the environment.

Organic herbs are grown without synthetic pesticides, herbicides, or fertilisers, ensuring a purer, chemical-free product.

This reduces the risk of ingesting harmful residues and promotes overall well-being. Organic farming practices also prioritise soil health and biodiversity, preserving natural ecosystems and protecting wildlife.

Additionally, organic herbs tend to be richer in nutrients and antioxidants, enhancing their therapeutic effects.

By choosing organic ingredients, tea drinkers support sustainable agriculture and contribute to a healthier planet. Enjoying organic herbal tea is not only a treat for the senses but also a conscious choice for personal and environmental wellness.

Directions

INFUSE 1 HEAPED tsp (5g) PER cup of boiled water for 5-10 mins